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7 Spice Mixes Every Cook Needs To Own ! MUNDUS AROMATICUS
 
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Know you spice blends : Lebanese Zaatar, Mexican Adobo, Indian Garam Masala, French 4 Spices, Chinese 5 Spices, Japanese Shichimi, Moroccan Ras el Hanout. How to make those spice blends, and which food to pair them with. Important : It’s crucial when you’re putting a spice mix together, to keep the ingredients list to a BARE MINIMUM. Otherwise all spice blends will end up tasting the same. Chinese Five Spice Powder - 1 Star anise (bajiao, 八角) - 1 tsp Cloves (dingxiang, 丁香) - 1 Cinnamon stick (rougui, 肉桂) - 1 tsp Sichuan pepper (huajiao, 花椒) - 1 tsp Fennel seeds (xiaohuixiang, 小茴香) Indian Garam Masala : - 1 TBSP - Cinnamon or 2 STICKS - 1 TBSP - Cloves - 1TBSP - Black peppercorns - 1 TSP - Black cardamom pods Lebanese Zaatar - 3 TBSP dried thyme - 2 TBSP ground sumac - 2 TBSP sesame seeds - pinch salt. Do not overcomplicate it. French Four Spice Powder - 1 tsp Cinnamon - 1 tsp Cloves - 1 tsp Nutmeg - 1 tsp Black Pepper Mexican Adobo Spice mix : - 1 TBSP Oregano - 1 TBSP Cumin - 1 TSP Garlic - 1 TBSP Onions - 1 TSP chili Japanese Shichimi Togarashi - 1 TBSP Chili flakes - 1 TSP Sansho pepper - Sichuan pepper - 1 TSP Orange or Mandarine zest - 1 TSP Seaweed - 1 TBSP Sesame - 1 TSP Ginger - 1 TSP Hemp seeds Great music by KOGNITIF https://soundcloud.com/kognitifofficial/my-freedom-has-no-price http://kognitif.bandcamp.com/ Did you noticed ? I am wearing my own CLOTHING BRAND ! Pizza Shirt and Power-drill guns in the kitchen :) Buy them and support the French Guy's adventures on : http://www.dftba.com/frenchguycooking OR I might be wearing my favorite French clothes from Saint-James. Check them out on Saint-James.fr ! Cock-a-doodle-doo ! Cocorico !! http://www.saint-james.fr Facebook : http://www.facebook.com/frenchguycooking for mouth watering photos and good discussions ;) Instagram : http://instagram.com/frenchguycooking Twitter : http://www.twitter.com/frenchguycookin I am thinking of making an über cool cookbook, so if you are interested, drop me a line there : http://www.frenchguycooking.com/the-cookbook-project Lots of love, Alex
Views: 291428 Alex
Best Tasting Spice Blend - My Secret Recipe Revealed - Organic Everything Spice
 
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I love this mixture of spices, plus sesame seeds give a nice boost of calcium to any dish. There's no real recipe as such, use what you have on hand and what flavors you like. http://www.mountainroseherbs.com/index.php?AID=110777&BID=4097 Follow me: http://www.colorfulcanary.com Voted one of the top 25 Green bloggers for 2012 Pinterest: http://pinterest.com/colorfulcanary Twitter: https://twitter.com/ColorfulCanary Facebook: http://www.facebook.com/colorfulcanary Google+: https://plus.google.com/117241184200251556646/posts ♥ ♥ ♥
Views: 9774 Colorful Canary
5 Awesome Spice Blends You Can Make YOURSELF :)
 
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Recipes start 1:33.TRY THRIVE MARKET: For an extra 25% off your first purchase and a free 30 day trial from Thrive Market, click here: http://thrivemarket.com/nikkivegan. Hey guys! In today's video I'm showing you how to make awesome spice blends at home! These recipes are so easy to DIY and really help you get creative in the kitchen. I'm showing you my easy seasoning salt recipe and a vegan salt-free sausage spice blend that is SO flavorful and versatile. For sweeter stuff, I have an unique chocolate goji mix, apple pie spice, and a superfood spice blend that's perfect to put on oatmeal or in smoothies. Hope you guys love these recipes!If you try them, make sure you snap a pic and tag me on Insta so I can see your recreations :) INSTAGRAM: https://www.instagram.com/nikkivvegan/ WATCH NEXT: MY VEGAN STORY: https://www.youtube.com/watch?v=J1132Xj2BsY&t= The Vegan View: https://www.youtube.com/watch?v=HkgQSiz11i0 FOR MORE VEGAN INSPO, FOLLOW ALONG HERE: INSTAGRAM https://www.instagram.com/nikkivvegan/ MY EBOOK https://shopnikkivegan.com THE VEGAN VIEW https://www.youtube.com/channel/UCA6KD0ZPpOvrJgKKvECsQ7g Links to everything from the lipsticks I'm wearing to the phone case + pop socket I use: https://www.amazon.com/shop/nikkivegan Big thanks to Thrive Market for sponsoring this video! I really do love Thrive and use it all the time. The packaging is eco-friendly, the prices are great, and I can use the "vegan" filter to easily find vegan products without reading every single label... AAAND for every membership they get, the donate one to a family, teacher or veteran in need. LOVE that. The code to try it is above, let me know what you think if you do :)
Views: 12368 NikkiVegan
10 Spices & Seasonings For Chicken and Steak - Bobby's Kitchen Basics
 
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Get all the spices, pantry staples and everything you need for your kitchen from Thrive Market: https://thrivemarket.com/flavcity. Plus you'll get an EXTRA 25% off your first purchase and a FREE 30 day trial. Spice rub recipes: https://www.flavcity.com/chicken-steak-seasoning/ Skirt steak recipe: https://www.flavcity.com/steak-meal-prep/ Caribbean chicken: https://www.flavcity.com/five-ingredient-meal-prep/ Chicken pomodoro: https://www.flavcity.com/healthy-chicken-meal-prep/ GET THE KITCHEN GEAR I USE: spice canisters: http://amzn.to/2skAvgf or https://amzn.to/2Dr9Sii glass spice jars: https://amzn.to/2POFYe0 the rest of my gear: https://www.amazon.com/shop/flavcity New Videos Every Friday! Follow Me On Social Media: Facebook: https://www.facebook.com/flavcity Instagram: https://www.instagram.com/flavcity Snapchat: flavcity Twitter: https://www.twitter.com/flavcity I'm out to prove that home cooks can be rock stars in the kitchen. I'm rocking the best healthy meal prep recipes on YouTube every Friday morning! Music from Audio Network
Spice Whisperer: The Man Who Makes the Restaurant World's Best Seasonings - Food People, Ep 27
 
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Lior Lev Sercarz specializes in custom spice blends that top chefs like Marc Forgione of American Cut in New York City use to enhance their recipes. Zagat spent a day with Sercarz to investigate where he gets his inspiration for his unique spice blends - and why chefs value his unique profession. For more episodes featuring your favorite food people, subscribe to Zagat on Youtube: https://goo.gl/7Rmo1c Download the Zagat app for restaurant recommendations in your city: https://goo.gl/7Rmo1c
Views: 57808 ZAGAT
4 DIY Spice Blends
 
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Get the recipe! - https://tasty.co/compilation/4-diy-spice-blends Credits: https://www.buzzfeed.com/bfmp/videos/52723 Subscribe to Goodful for all your healthy lifestyle needs, from food to fitness and everything in between! http://bit.ly/2rd1R86 Facebook: http://bit.ly/2Kk4gqr + Instagram: @goodful http://bit.ly/2vSpngx MUSIC Anytime You Say_FullNoVox Licensed via Warner Chappell Production Music Inc.
Views: 14978 Goodful
Shawrma, Kabse, & Falafel Spice Blends - Episode 172 - Amina is Cooking
 
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Get 20% off when you buy any item from infinity jars, using this code : AMINA20 Infinity Jars Website : http://infinityjars.com?aff=58 Subscribe to my channel For more easy and homemade recipes , ideas, tips and much more! Subscribe: https://www.youtube.com/channel/UCxaOzw-15H-7mPJGX-IN2kw Follow me on : Facebook :https://www.facebook.com/pages/Amina-is-Cooking/1426577270981836?ref=aymt_homepage_panel Instagram :https://instagram.com/amina_is_cooking/ Watch more Chocolate Cake w/ Coffee Butter Cream: https://youtu.be/tNvJEk-QGg0 No Bake Chocolate Tart: https://youtu.be/8Uzo4gbmZkM Ingredients : Kabse spices : 3 tbsp turmeric 3 tbsp curry powder 2 tbsp Cumin 2 tbsp Dried coriander 2 tbsp Paprika 1 tbsp Cloves 1 tbsp cardamom powder 2 tbsp Black pepper 2 tbsp cinnamon 1/2 tbsp Chilli powder ( optional) . . Shawarma spices blend : 1/2 tsp cumin 2 tsp paprika 2 tsp cinnamon 1 tsp ginger 1 tsp sweet pepper 1 tsp clove 1 tsp cardamom . Falafel Spice Blend : 3 tbsp cumin 3 tbsp paprika 3 tbsp dried coriander 3 tbsp dried parsley salt 2 tbsp onion powder 2 tbsp garlic powder 1tbsp black pepper (optional) . .
Views: 6487 Amina is Cooking
10 Homemade Seasonings!
 
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Subscribe to Living On A Dime on YouTube! http://bit.ly/1QDDmbN Visit Our Website: http://www.LivingOnADime.com/ Free e-Mail Newsletter: http://bit.ly/1LfQf4y 10 Homemade Seasonings! In today's show, I'm making 10 Homemade Seasonings. Homemade Seasonings are super easy to make with just a few ingredients and the best part is they are cheap! Join us for this easy demonstration and you can find all of the easy recipes here: 10 Homemade Seasoning Mixes And Blends Recipes http://www.livingonadime.com/homemade-seasonings-recipes/ Our books at Living On A Dime Including Dining On A Dime : http://www.livingonadime.com/store/ ********************** Products used in this video: Flour Sack Dishtowels (this is the same one from the lady who made mine) http://amzn.to/2asoZJm Vintage Measuring Cups http://amzn.to/2ag1tMb Vintage Mixing Bowls -Not the exact one have but similar size and shape http://amzn.to/2apkAms Hummingbird Measuring Spoons http://amzn.to/2acJg6Q Please note some of these links are affiliate links and we use them to help support this site so we can then pay our bills and bring you more free money saving recipes and tips!!! Thanks for supporting us! :-) #homemade seasonings #homemadetacoseasoningrecipe #easyrecipes #cheaprecipes #recipe #tacoseasoningrecipe #frugalliving #savemoney
Views: 40858 Living On A Dime
Lebanese Seven Spices Blend | ٧  بهارات| TakeWhisks With Nour
 
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You will need: Seven Spices: - 1 tsp ground cinnamon - 1 tsp ground cumin - 1 tsp ground coriander - 1 tsp Black Pepper - 1 tsp ground cardamom - 1/2 tsp ground cloves - 1/2 tsp ground nutmeg
Views: 3441 TakeWhisks With Nour
Blending with the Spice Boss at the Spice House
 
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We caught up with the Spice Boss, Tom Erd, as he was getting ready for his daily spice blend down at The Spice House (http://www.thespicehouse.com) in Chicago. You may know his Back of the Yards blend (http://www.thespicehouse.com/search/?q=back+of+the+yard) from barbeques--it's coarser blend of spices make it perfect for grilling. Back-of-the-Yards is great on steaks, ribs, chops, chicken, duck, turkey, burgers, pork chops, vegetables, and eggs. Hand mixed from: fresh Tellicherry black pepper, garlic, Kosher flake salt, sugar, red bell peppers, shallots, parsley. Sodium content: 176.99 mg per teaspoon; 6.56% sodium Important links: Spices: http://www.thespicehouse.com/spices/#tabs-2 Back of the Yards Blend: http://www.thespicehouse.com/spices/back-of-the-yards-garlic-pepper-butchers-rub Still want more info? Check out below! This is possibly our best grilling mixture, and one of our top selling spice blends. Pepper, garlic and shallots are a tough mix to beat! Try it and you'll see why it's so popular. The term "butcher's rub" refers to a coarser blend of spices, both attractive and flavorful. We love Back-of-the-Yards on steaks, ribs, chops, chicken, duck, turkey, burgers, pork chops, vegetables, and eggs. One chef uses it to add zip to poppyseed dressing. We gave this rub the name "Back-of-the-Yards" in honor of the area of Chicago south of 39th Street, between Halsted and Western Avenues. This part of the city has a proud history as home to many hard-working immigrants who found work in the meat industry and who became the backbone of Chicago. Hand mixed from: Tellicherry black pepper, garlic, Kosher flake salt, sugar, red bell peppers, shallots, parsley. Sodium content: 176.99 mg per teaspoon; 6.56% sodium
Views: 60127 chicagospiceboss
KFC VS HOMEMADE - 11 Secret Herbs & Spices LEAKED
 
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If this were Chinese Food, I'd say the "Cat" is out of the bag on this recipe... (insert cringe) So we decided to recreate it at home. Watch as we do a blind taste test comparison of KFC & our Homemade version to see if it actually is Colonel's Recipe. Previous Video Here: • https://youtu.be/0daxwuBRXRA DIY KFC Chizza (Chicken Pizza): • https://youtu.be/lqlEpLVx83Y DIY Nashville Hot Chicken: • https://youtu.be/M6vTtMYBjQk Merchandise: http://bit.ly/HJFShop -------------------------------------------------------------------------------------- Social Media Links: Twitch: http://bit.ly/HJFTwitch Patreon: http://bit.ly/HJFund Facebook: http://bit.ly/HJFFace Twitter: http://bit.ly/HJFTwitter Instagram: http://bit.ly/HJFInsta Website: http://www.hellthyjunkfood.com LiveRaise: https://www.liveraise.com/channel/61 -------------------------------------------------------------------------------------- See Full Recipe Details @ • http://www.hellthyjunkfood.com/kfc-vs-homemade/ -------------------------------------------------------------------------------------- KFC Original Recipe Drumstick 200 Calories VS 160 Calories Prep: 5 minutes Deep Fry @ 350°F: 5 minutes Bake @ 450°F: 20 minutes -------------------------------------------------------------------------------------- Equipment: • Deep Fryer: http://amzn.to/1MRHIG5 • Batter Pro: http://amzn.to/2bE3wdI Ingredients: • Drumsticks & Thighs • Buttermilk • All Purpose Flour • Oil for Frying 11 Secret Herbs & Spices: • 2/3 tsp Salt • 1/2 tsp Thyme • 1/2 tsp Basil • 1/3 tsp Oregano • 1 tsp Celery Salt • 1 tsp Black Pepper • 1 tsp Dried Mustard • 4 tsp Paprika • 2 tsp Garlic Salt • 1 tsp Ground Ginger • 3 tsp White Pepper -------------------------------------------------------------------------------------- Directions: 1.) Double up on the 11 Secret Herbs & Spices into 2 separate bowls 2.) Coat roughly 8 pieces of chicken in 1 bowl and add buttermilk until the chicken is submerged completely. Cover & refrigerate overnight. 3.) In the second bowl, add 2 Cups of All Purpose Flour 4.) Drain the buttermilk off the chick and place in the flour mixture. If you don't have a "BatterPro" you can use a large brown paper bag. Toss your chicken in this and shake it until fully coated. 5.) Deep fry at 350°F for 5 minutes or until golden brown. If you're oil is really light you can fry for the entire duration it takes for the internal temperature of the chicken to reach 165°F. But if your oil is dirty, take your chicken out when the color is what you want and then finish it off in the oven. It should take approximately 15-20 additional minutes for the chicken to reach 165°F. TIP: The drumsticks will most likely finish before the thighs because they are smaller in size. -------------------------------------------------------------------------------------- Disclaimer: Nutrition Facts are estimated through MyFitnessPal and should act as a general guideline. It does not represent any actual facts. Sneaky Snitch Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/ ES_Downfall 3 - Jon Björk ES_Sugar And Spice 2 - Gavin Luke ES_Heartbeating Thrills - Martin Baekkevold
Views: 2748349 HellthyJunkFood
Spice Blends
 
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Spices--zero-calorie, fat-free flavor boosters--are the secret weapons for delicious healthy food.
Views: 112 SparkPeople
3 SEASONING BLENDS You Should MAKE AT HOME
 
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Forget store bought seasoning blends & spice mixes. Read the labels and you'll be convinced to go homemade with your own ingredients. Here are 3 basic spice mixes that'll get you started. ** STUFF I USED IN THIS VIDEO ** Mini Glass Jars http://amzn.to/2IA2Qan Acacia Wood Spice Box http://amzn.to/2Iz4QzZ Label Maker http://amzn.to/2Iv8Y3H ** BUY ALL THE GEAR ** https://www.amazon.com/shop/flolum Joule Sous Vide - Amazon.com http://amzn.to/2i0FyMK Instant Pot Ultra - Amazon.com http://amzn.to/2pYJ8iE Instant Pot Ultra - Amazon.ca http://amzn.to/2pYGnxD Instant Pot IP-DUO Plus60 - Amazon.com http://amzn.to/2qFBjdN Instant Pot IP-DUO Plus60 - Amazon.ca http://amzn.to/2pYxqVc DISCLAIMER: This description contains affiliate links. When you click on one of the product links, we’ll receive a small commission. This helps support the channel and allows us to make more videos like this. Thank you for your support! ** DUDE'S CHANNEL ** https://www.youtube.com/dudelum ** LET’S CONNECT! ** Facebook - https://www.facebook.com/flolum/ Instagram - http://instagram.com/flolum Blog/Website - http://flolum.com Pinterest - http://pinterest.com/flolum Twitter - http://twitter.com/FlorenceLum
Views: 17528 Flo Lum
Easy Meat Seasoning - Homemade Spice Mix for Meat
 
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Easy Meat Seasoning Recipe for 500g of seasoning (40kcal/100g) Ingredients: 1 Cup Salt (400g) 10x Chili, dried (2g) 6x Bay leaf (1g) 2 tbsp Pepper, black (10g) 2 tbsp Garlic powder (16g) 2 tbsp Onion powder (10g) 2 tbsp Rosemary, dried (6g) 3 tbsp Thyme, dried (6g) 2 tbsp Marjoram, dried (2g) 2 tbsp Curry powder (10g) 6 tbsp Paprika powder (30g) 2 tsp Mustard powder (11g)  Various other dried herbs can also be used to make this seasoning. Preparation method: - Give the Chilis, bay leaves, pepper, onion powder and garlic powder into a blender / food processer and add 1/3 of the salt, mix until you have a fine powder. - Put the powder into a sieve with a bowl underneath. - Give the rosemary, thyme and marjoram with another 1/3 of the salt into the blender and mix them as well and put them into the sieve. - Give the last ingredients: Paprika powder, curry powder and mustard powder together with the last 1/3 of the salt into the blender and mix again. - Sieve all powdered ingredients through the sieve and mix everything well with a spoon. - Fill the seasoning into airtight container, jars or bags (don’t use tin boxes, they will rust). This salt can be used in various meats and meat dishes it also goes well with tofu or potatoes. Preparation time: 10min Start to Finish: 10min The seasoning can be kept for at least one year in an airtight container. Don’t keep the salt much longer, it will lose its taste after a year. #Meatseasoning #Spicemix #Cookswiss Tags: Spice Mix for Meat Easy Meat Seasoning Meat Seasoning Steak seasoning Steak seasoning recipe Meat Seasoning recipe best steak seasoning beef seasoning steak spice cookswiss steak rubs for grilling rub seasoning meat seasoning mixer seasoning meat for bbq spice mix for chicken chicken seasoning roast chicken seasoning spice mix recipes steak seasoning homemade how to make chicken seasoning grilled chicken seasoning bbq spices seasoning grilled chicken rub
Views: 131 Cookswiss
Baharat Spice Blend Recipe - هارات‎‎ Middle Eastern Cooking
 
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Bahārāt (Arabic: بهارات‎‎) is a spice mixture or blend used in Middle Eastern cuisine. Bahārāt is the Arabic word for 'spices' (the plural form of bahār 'spice'). The mixture of finely ground spices is often used to season lamb, fish, chicken, beef, and soups and may be used as a condiment. Turkish baharat includes mint as the modal ingredient. In Tunisia, bharat refers to a simple mixture of dried rosebuds and ground cinnamon, often combined with black pepper. In the Arab states of the Persian Gulf, loomi (dried black lime) and saffron may also be used for the kebsa spice mixture (also called "Gulf baharat"). The mixture can be rubbed into meat or mixed with olive oil and lime juice to form a marinade. Ras el hanout or Rass el hanout (Arabic: رأس الحانوت‎‎ raʾs al-ḥānūt, is a spice mix from North Africa. It plays a similar role in North African cuisine as garam masala does in Indian cuisine. The name is Arabic for "head of the shop" (similar to the English expression "top-shelf") and implies a mixture of the best spices the seller has to offer. Ras el hanout is used in many savory dishes, sometimes rubbed on meat or fish, or stirred into couscous or rice. The mix is generally associated with Morocco, although neighboring North African countries use it as well. There is no definitive composition of spices that makes up ras el hanout. Each shop, company, or family may have their own blend. The mixture usually consists of over a dozen spices, in different proportions, although some purists insist that it must contain exactly 12 items. Commonly used ingredients include cardamom, cumin, clove, cinnamon, nutmeg, mace, allspice, dry ginger, chili peppers, coriander seed, peppercorn, sweet and hot paprika, fenugreek, and dry turmeric. Some spices may be particular to the region, such as ash berries, chufa, grains of paradise, orris root, monk's pepper, cubebs, dried rosebud, fennel seed or aniseed, galangal, long pepper. Ingredients may be toasted before being ground or pounded in a mortar and mixed together. Some preparations include salt or sugar, but that is generally not the accepted practice. Garlic, saffron, nuts or dry herbs are generally not included, as they are usually added to dishes individually, but some commercial preparations, particularly in Europe and North America, may contain them. The composition of ras el hanout differs somewhat from the Baharat spice mix, but they differ more by the types of dishes they are associated with and by region rather than the ingredients in them. Although used by Berber people, it should not be confused with "berbere" spice mix from Ethiopia. In the past, ras el hanout sometimes included cantharides in its ingredients, for its aphrodisiac properties, but the sale of cantharides was banned in Morocco in the 1990s. Advieh or adwiya (Persian: ادویه‎‎) is a spice mixture used in Iranian cuisine and Iraqi cuisine.It is used in rice dishes, as well as in chicken and bean dishes. Although its specific composition varies from the Persian Gulf to the Caspian Sea, common ingredients include turmeric, cinnamon, cardamom, cloves, rose petals or rose buds, cumin, and ginger. It may also include ground golpar, saffron, nutmeg, black pepper, mace, coriander, or sesame. There are two basic varieties of advieh: • Advieh-e polo - used in rice dishes (usually sprinkled over rice after the rice has been cooked) • Advieh-e khoresh - used in stews or as a rub for grilled or roasted meats Advieh used for stews often includes saffron, sesame, cinnamon, rose buds, coriander, cardamom, and other spices. As part of the HOW TO COOK GREAT NETWORK - http://www.howtocoogreatfood.com Also take a look at our channel for other great cooking genres. And look at the websites for in detail recipes, gallery and cooking tips. http://www.howtocookgreatethiopian.com http://www.howtocookgreatjamaican.com http://www.howtocookgreatcurry.com http://www.howtocookgreatfilipino.com https://plus.google.com/+howtocookgreat/posts Kebab, (also kebap, kabob, kebob, or kabab) is a Middle Eastern, Eastern Mediterranean, and South Asian dish of pieces of meat, fish, or vegetables roasted or grilled on a skewer or spit originating either in the Eastern Mediterranean, where it is mentioned by Homer or the Middle East, before spreading worldwide. In American English, kebab with no qualification refers to shish kebab cooked on a skewer, whereas in Europe it refers to doner kebab. In the Middle East, however, kebab refers to meat that is cooked over or next to flames; large or small cuts of meat, or even ground meat; it may be served on plates, in sandwiches, or as dürüm.
Spice Blend  - Ethiopian Berbere
 
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Full recipe at: http://www.kadiafricanrecipes.com Follow me: http://www.facebook.com/kadirecipesPage Berbere is a famous seasoning use to flavor stews in Ethiopian. You can usually get it from Your African store but i am going to show it how to make anyway. Ingredients: 1 tsp of fenugreek seeds 6 dried chilies ½ cup paprika 2 tsp ground ginger 2 tsp onion powder or fried onion ½ tsp ground allspice 1 tsp ground nutmeg 1 tbsp cardamom pods or 1 tsp ground cardamom ½ tsp garlic powder 1 and ½ tbsp salt ½ tsp ground cinnamon 10 cloves or ¼ tsp of ground cloves 1 tsp ground cumin
Views: 70123 Kadirecipes
How To Make Your Own Spice Blends
 
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Spice your meals up with Casey Corn's recipe for delicious spice blends. It's easier than you think! Pumpkin Spice: 3 tablespoons ground cinnamon 2 teaspoons ground ginger 1/2 teaspoon ground cloves 1/2 teaspoon ground allspice 1 teaspoon ground nutmeg Curry Powder: 3 tablespoons ground coriander 1/2 teaspoon cayenne 1 teaspoon mustard powder 1 1/2 tablespoons turmeric 2 teaspoons ground fennel seeds 2 tablespoons ground cumin 2 teaspoons ground ginger 1 1/2 teaspoons ground black pepper 2 teaspoons ground fenugreek 1 teaspoon ground cinnamon 1/2 teaspoon ground cloves 1/2 teaspoon ground cardamom Taco Seasoning: 2 tablespoons cumin 2 tablespoons paprika 1 teaspoon cayenne 2 tablespoons chili powder 1 tablespoon salt 1 teaspoon white pepper 2 tablespoons garlic powder 1 teaspoon ground oregano For more amazing shows & recipes download the Tastemade App: http://link.tastemade.com/HE7m/1cY7XuVWaA ___ Subscribe to Tastemade: http://taste.md/1QsXIWq FIND us on Snapchat Discover: http://taste.md/1P9UuDM LIKE us on Facebook: http://taste.md/1Zf0Bve FOLLOW us on Instagram: http://taste.md/1OaAv4P More daily programming http://www.tastemade.com Watch us behind the scenes at Snapchat: @tastemade
Views: 7633 Tastemade
Padma Lakshmi's Essential Indian Spice Guide - Savvy, Ep. 31
 
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Padma Lakshmi's known these days for her role as the host of Bravo's popular Top Chef series. But she's a skilled chef, too, and in this episode of Savvy, she talks about when to use which Indian spice. Subscribe: http://goo.gl/hGwtF0 Check out the new season of Savvy and learn "The Secret To the Best Cookie Buttercream Sandwich": https://goo.gl/4sCNhp Watch Hugh Acheson Make Nachos Like Kris Jenner: https://goo.gl/HbGXwD Love Meat? Tune in every week for explainers, best bites, science and more with Professional Carnivore, Nick Solares: https://goo.gl/n2nWUw View our full video catalog: http://goo.gl/plZhhc Visit our playlists: http://goo.gl/I7tTMO Like Eater on Facebook: http://goo.gl/TA4Usd Follow on Pinterest: http://goo.gl/Gyr7XL Follow Eater on Twitter: http://goo.gl/8KOYgi Read more: http://www.eater.com Our Video Crew: https://www.eater.com/pages/masthead-video
Views: 41974 Eater
I cooked KFC leaked "Secret Recipe" | DIY | COPYCAT
 
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APPAREL HERE: https://qtquangtran.com/ My ASMR CHANNEL LINK HERE: https://www.youtube.com/channel/UCKQWVE6mXywCQUN9iTsd-UA MY YOUTUBE CHANNEL: QUANG TRAN https://www.youtube.com/channel/UCraOIV5tXbWQtq7ORVOG4gg Follow me on INSTAGRAM http://instagram.com/qqquang/ Support me on FACEBOOK https://www.facebook.com/qqquangtran/ Follow me on SNAPCHAT: qtquang INQUIRES: [email protected] My PO Box: Quang Tran PO Box 70016 LONDONDERRY EDMONTON AB T5C3R6
Views: 4702126 Quang Tran
Shawarma Spice Mix
 
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A Shawarma spice mix is a classic Middle Eastern seasoning used in many meat dishes. The rich aroma comes from the use of exotic spices such as cinnamon, all spice, cloves, nutmeg and other warm spices. Making it homemade is simple, easy and effortless adding more zing to your favorite recipes with just a little sprinkle of Homemade Shawarma Spice mix. 2 tsp Cumin powder 1 tsp Cardamon Seeds 1/2 Cinnamon Stick 1/2 tsp Chili flakes 1/2 Nutmeg 1/2 Cloves 2 tsp Parika powder 1 tsp All Spice powder 1/2 tsp Turmeric powder 2 tsp Black Peppercorn 2 tsp Garlic Powder 1 tsp Ginger Powder 1 tsp Coriander Seeds
Views: 10873 Mr Skewer
Caribbean Green Seasoning -The Ultimate Marinade | CaribbeanPot.com
 
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Get my cookbook @ http://www.westIndianFoodCompany.com In this recipe video we revisit the Classic Green Seasoning, the base of all marinades for meats and fish/seafood, flavor enhancer to soups and stews and a key ingredient in many vegan and vegetarian dishes. For this classic Caribbean marinade you'll need... 1- 1 1/2 cups olive oil 6 scallions bunch of parsley (about 1 cup) bunch of thyme (about 25-30 sprigs) 15-20 cloves garlic 8 small bell peppers (traditionally Pimento peppers would be used) 15-20 leaves of shado beni (culantro) 2 shallots Please Support: https://www.patreon.com/caribbeanpot More Caribbean recipes can be found at http://www.caribbeanpot.com Please support my efforts @ https://www.patreon.com/caribbeanpot Get my Gourmand Award winning cookbook, The Vibrant Caribbean Pot - 100 Traditional And Fusion Recipes Vol 2 @ http://www.WestIndianFoodCompany.com Connect with Chris De La Rosa Facebook: https://www.facebook.com/RealCaribbeanPot/ Twitter: https://twitter.com/obzokee Instagram: caribbeanpot Contact: http://caribbeanpot.com/contact/ Pinterest: http://www.pinterest.com/caribbeanpot/the-caribbean-pot/ To learn more about Chris De La Rosa, you can visit http://www.ChrisDeLaRosa.com
Views: 69860 caribbeanpot
Secret Recipe Herb & Spice Blends Mediterranean Lemon Chicken.m4v
 
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Chef Jeff shows you just how easy it is to create Great Tasting Mediterranean Lemon Chicken using Secret Recipe Herb & Spice Blends
Views: 415 Jeff Van Hanswyk
► KFC’s Secret Recipe of 11 Herbs & Spices Finally Revealed? Homemade Kentucky Fried Chicken!
 
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Drive-thru burger challenge: https://www.youtube.com/watch?v=6h-S3yTe6MY -------------------------------- "Secret" ingredients: 2 cups of flour 4 tablespoons paprika 3 tablespoons white pepper 2 tablespoons garlic salt 1 tablespoon celery salt 1 tablespoon black pepper 1 tablespoon dried mustard 1 tablespoon ground ginger 2/3 tablespoon salt 1/3 tablespoon dried oregano 1/2 tablespoon dried thyme 1/2 tablespoon dried basil 1 cup buttermilk 1 egg Chicken pieces (Thighs and drumsticks)! Cooking oil KFC’s Secret Recipe of 11 Herbs & Spices Finally Revealed? Homemade Kentucky Fried Chicken! Texas Techno by Audionautix is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/) Artist: http://audionautix.com/ -~-~~-~~~-~~-~- Please watch: "How much money do I earn from YouTube with 30k subs" https://www.youtube.com/watch?v=xHdOo3JVeXk -~-~~-~~~-~~-~-
spice blends
 
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tonycooking.blogspot.com
Part 1 of My Secret Spices Blend Ribs
 
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#how tomakehomecookedribs
Tuscan Style Seasoning Blend ~ Tuscan Seasoning Recipe ~  Homemade Spice Blends ~ Noreen's Kitchen
 
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In preparation of a recipe I have coming soon, this seasoning blend fits the bill. Tuscan style seasoning is the perfect way to impart the flavors of Tuscany into your cooking. Sort of like an Italian seasoning, but not. This one is much more fresh and flavorful. This blend of herbs, spices and lemony goodness is perfect for chicken, fish, beef or pork, or anything you want to give a Tuscan flavor profile to. Easy to make with ingredients you already have in your spice rack and pantry. Making this a great way to save money and use your spices you already have on hand! The Tuscan flavor profile includes herbs such as rosemary, basil, parsley, thyme and marjoram. Aromatics like onion, garlic, red bell pepper and spicy red pepper flakes along with cracked black pepper. Lemon and citrus play a large part in the Tuscan flavor so lemon zest and lemon crystals make an appearance as well. Many of these things can be found in your own home spice rack and pantry. I have used sweet paprika to impart the flavor of red bell pepper in this blend, but you could also use dehydrated red bell pepper or even freeze dried red bell pepper if you like. If you don't have the lemon crystals, which are "True Lemon" dehydrated lemon juice powder, you could use a packet of unsweetened lemonade drink mix in a pinch. It won't be pure lemon juice crystals, but it will work the same. One thing you will notice is that there is no oregano in this blend. I have opted to use Marjoram which is most often found in Tuscan cookery instead of the oregano. Marjoram is in the same plant family as Oregano but as I said it is the kinder, gentler cousin of Oregano. It is less acrid and less prominent leaving a more pleasant herbaciousness. I am planning on using this seasoning blend in a cast iron Tuscan roast chicken recipe that I will be filming and sharing very soon on this channel. The chicken was super tasty and I know it will become one of your go to recipes! This recipe will make enough seasoning to fill a 12 ounce jelly jar. Of course, you can cut the recipe in half easily if you don't think you will use that much. Or you can always share with a friend. This blend would make a lovely gift when paired with a nice bottle of fine olive oil and a bottle of aged balsamic vinegar as well as a crusty loaf of bread for a beautiful gift that will be remembered for a long time. Nothing beats the gift of food to tell your friends and loved ones they are cared for. I hope that you give this Tuscan style seasoning blend a try and I hope you love it! Happy Eating! Get a printable version of this recipe on my website Here: http://bit.ly/2DnBtNH Some of the items used in this video can be found here in my Amazon Influencer Page: https://www.amazon.com/shop/noreenskitchen Get great prices on bulk spices at Columbia Spice Company: http://columbiaspice.com/ Get my cookbooks here: http://bit.ly/1czqM5R Business Inquiries can be sent to: [email protected] Check me out on social media! Facebook: http://on.fb.me/12bdibt Twitter: @noreenskitchen Instagram: http://bit.ly/12bdqrp Google + http://bit.ly/1o5GMYy ***MAILING ADDRESS**** Noreen's Kitchen PO Box 14173 New Bern, NC 28561 Have a question for me? Send me an email: [email protected] Noreen's Kitchen Community Guidelines (The Rules) http://bit.ly/2i7VocU Any links to Amazon are, in many cases, affiliate links. Produced by Noreen's Kitchen ©2008-2016 all rights reserved All embeds must live link to Noreen's Kitchen channel. No Editorial Excerpts without permission, Violators agree to pay $5,000 per second + $10 per view + all collections & lawyers fees.
Views: 8331 Noreen's Kitchen
How to Make Creole Seasoning - Emeril Lagasse
 
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Chef Wilfredo Avelar of Emeril’s Delmonico demonstrates how to make Emeril’s Essence – the secret to good New Orleans cooking! SUBSCRIBE: http://full.sc/16D8p35 For more ways to kick it up a notch: http://full.sc/16Ziuli Chef Wilfredo Avelar of Emeril’s Delmonico demonstrates how to make Emeril’s Essence – the secret to good New Orleans cooking! The Emeril Channel invites people to join Chef Emeril Lagasse as he teaches you how to make his signature dishes and so much more. From recipes perfect for tailgating at the game, to classic dishes that pack a punch, he'll show you how to put the BAM in your cooking.  Connect with Emeril Online Visit Emeril's Official Site: http://full.sc/16D8q7c Follow Emeril on Facebook: http://full.sc/16Ziuli Follow Emeril on Twitter: http://full.sc/16ZiJwx Follow Emeril on Pinterest: http://full.sc/16D8sMj Follow Emeril on Instagram: http://full.sc/16ZiPV2 Shop Emeril: http://full.sc/1g40zAO How to Make Creole Seasoning http://www.youtube.com/Emeril
Views: 35056 Emeril Lagasse
5 DIY Spice Blends
 
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How to make our top 5 spice blends!
Views: 19052 HelloFresh US
My 3 Favorite Spice Blends | Low Calorie Cooking Basics
 
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Properly seasoning your food is essential for any cook, but it becomes even more essential while you're dieting. When the calories get cut out, you don't want to sacrifice flavor and suffer through bland and boring meals. Today I'm sharing 3 of my favorite spice blends that I use for low calorie cooking. Blend #1: (Great for Veggies) Garlic Powder & Fennel + Salt & Pepper to taste Blend #2: (My Taco Seasoning) 3 Parts Chili Powder 2 Parts Onion Powder 1 Part Garlic Powder 1 Part Oregano 1 Part Paprika 1 Part Cumin + Salt & Pepper to taste Blend #3: (Great for Stir Fry) Sesame Seeds Ginger Cayenne Garlic Powder + Salt & Pepper to taste SUPPORT THE CHANNEL HERE: https://www.patreon.com/beardedfatloss https://www.shopbfl.com SIGN UP FOR THE NEWSLETTER: https://www.beardedfatloss.com/signup CONNECT WITH ME: • Blog: https://www.beardedfatloss.com/blog • Instagram: https://www.instagram.com/beardedfatloss • Facebook: https://www.facebook.com/beardedfatloss • Twitter: https://www.twitter.com/beardedfatloss • Snapchat: https://www.snapchat.com/add/beardedfatloss • BFL Monthly Newsletter: https://www.beardedfatloss.com/signup • Store: https://www.shopbfl.com GEAR I USE: Main Camera: https://amzn.to/2jerS3v Second Camera: http://amzn.to/2n3dqiJ 25mm Lens: https://amzn.to/2HVLtUb 85mm Lens: https://amzn.to/2HCitRZ ND Filter: https://amzn.to/2HD5tr6 Gimbal Stabilizer: http://amzn.to/2wn6eCQ Gorillapod: http://amzn.to/2mmFKtc Microphone: http://amzn.to/2n3oufN Lav Mic: https://amzn.to/2KqVZRs Digital Recorder: http://amzn.to/2mmLWBo Lighting Kit: https://amzn.to/2r7v3h5 4K Editing Drive: https://amzn.to/2raV66K Backpack: http://amzn.to/2vQpBCA MAILING ADDRESS: Josh Fenn 1706 NW 24th Ave #29085 Portland, OR 97296 All music/sound effects used under a commercial license provided by Artlist.io
Views: 673 Josh Fenn
The Secret To Crispy Roasted Chicken - Chinese Five Spice Oven Baked Chicken Recipe [五香脆皮鸡]
 
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This Extra crispy five-spice roasted chicken is definitely a killer recipe. I made a few little twist base on the original recipe. It is so crispy and incredibly delicious. Chicken is full of flavors. You know some roasted chicken looks amazing but the middle part of chicken meat tastes so plain. This is nothing like that. The flavor is perfectly infused with every part of the chicken and yeah it is so juicy. Also, I place a layer of potato under the chicken. Those are the real bomb. They are so soft and savory. This is like the perfect dinner meal. Chicken, potato, served with rice. What else can you ask for? Got ahead and give it a try. You won’t be disappointed. CHECK MY AMAZON INFLUENCER PAGE - https://www.amazon.com/shop/influencer-078efbf8 (I share ingredients and recommended products there) INGREDIENT LIST (1.2 kg of Chicken) 2/3 tsp of fennel seed 1 tsp of Sichuan peppercorn [Amazon Link: https://amzn.to/2QQzhbA] 1 piece of star anise 2 small little pieces of cinnamon 1 small piece of cardamom 1 piece of dried orange peel [Amazon buying link: https://amzn.to/2PADfQU] 1/4 cup of chopped red onion (shallot should work better here but I didn’t have it) 3 cloves of garlic 3 slices of ginger 2.5 tsp of salt 2 tsp of sugar 1/2 tsp of MSG (optional) 1 tsp of oil to mix into the marinade Oil to apply on the chicken skin and potato Salt to sprinkle on the chicken skin (optional) 1 tbsp of all-purpose flour to dust on the skin 3 potatoes cut into thick slices A whole chicken (1.2 kg) You will need a spice grinder for this recipe: https://amzn.to/2XE1kfa INSTRUCTION First, let’s make the five spice mixture. You will need 2/3 tsp of fennel seed, 1 tsp of Sichuan peppercorn, 1 piece of star anise, 2 small little pieces of cinnamon, 1 small piece of cardamom, 1 piece of dried orange peel. Blend them together and set it aside. This just the five spice that I mix together, it is not the ones that you usually buy from the store. They smell different. Although you can use it but it does lead you to a different result. Next, we will make the wet ingredient mix. You will need 1/4 cup of chopped red onion, 3 cloves of garlic, 3 slices of ginger. Blend them as well. Mix this into the spice mixture along with, 2.5 tsp of salt, 2 tsp of sugar, 1/2 tsp of MSG (optional), 1 tsp of oil. Now you can take care of the whole chicken. Cut off the wings. Flip the chicken to breast side down. Use scissors to remove the backbone. Take a knife. Do a cut on each side of the soft cartilage that is above the breastbone. Break it open. In this way, the chicken should be able to lay flat and bake evenly. Apply the spice mixture on the chicken. I like to put most of the seasoning on the meat side and use less seasoning on the skin side. Will explain to you later. Put the chicken in a bag. Let it sit in the fridge overnight. Take it out the next day and put it on a baking rack. Pour boiling hot water to wash off all the marinade on the skin. If you don’t wash off the marinade, all that spices are going to burn easily and ruin the skin. Also a quick blanching will make the skin shrink and become tight which makes your chicken come out even more crispy. Because we have a rack under it so the meat side of the marinade is still attached on the chicken. You don’t need to worry about that the chicken will have not flavor. Place some potato slices all over the baking pan. Put the chicken on top of the potatoes. Dry the chicken skin with a paper towel. Brush a layer of oil. Make it nice and shiny. There is a little bit oil left so I brushed it on the potato. I did sprinkle a small amount of salt on the skin because we just washed off the most of the sodium. I used about 1/4 tsp of salt here. Get a sieve and dust a thin layer of all-purpose flour on the skin. This is another twist that I did on this recipe because if you don’t have the flour, the skin does come out crispy but it is also rubbery. The flour will create a thin layer of flakiness and it takes the chicken to another level. Make sure you do this evenly and don’t put too much. I only used about a tbsp of flour. Now your chicken is ready to bake. Preheat the oven to 360 degrees F. I use the bottom heat. Put the chicken in the middle layer of the rack and bake it for 50 minutes. Switch the heat to the top in 50 minutes later and give the skin a nice color. It will likely take about 10-15 minutes and you are done. Enjoy your meal! If you have any questions about the recipes, just post a comment, will help you out as soon as possible!
Views: 115576 Souped Up Recipes
Secret Recipe Herb & Spice Blends Roasted Onion Dip.m4v
 
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Chef Jeff shows you just how easy it is to create Great Tasting Roasted Onion Dip using Secret Recipe Herb & Spice Blends
Views: 194 Jeff Van Hanswyk
SBS Small Business Secrets - Spice Quarter
 
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Spice Quarter Australia. Sign up for our monthly spice subscription box with gourmet, organic spice blends, kitchen-tested recipes and video guides. Delivery is free in Australia! Order now at http://www.getspicequarter.com
Views: 137 Spice Quarter
Detox Herbal Spice Blend | Organic Recipe
 
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Tastes great on everything and makes a great base for soup! Stay tuned next week and I'll show you a great savory tea for colds, flu & allergies using this blend! ♥Certifiably Organic♥ Colorful Canary, Healthy Living Recipes, Reviews & DIY's http://www.colorfulcanary.com Pinterest: http://pinterest.com/colorfulcanary Twitter: https://twitter.com/ColorfulCanary Facebook: http://www.facebook.com/colorfulcanary Google+: https://plus.google.com/1172411842002... ♥ ♥ ♥ I created or have permission to use all photos and videos in this video. I own all of its all original content. Intro Music: Bensound Buddy "Royalty Free Music from Bensound" http://www.bensound.com/royalty-free-music/track/buddy Background music: Audionautix.com http://www.audionautix.com/Saved/CCrelease.jpg Please give credit if inspired by my creations :) I encourage everyone to have fun and be creative! The content on this channel are my original creations, if you have been inspired to use or expand upon my content for commercial use (on your website, blog, book or YouTube channel) Please give credit to colorfulcanary.com. Let me know and I'll link back to you :) Thank you ♥ ♥ ♥
Views: 3167 Colorful Canary
SECRET Spice Mix (Home made Cajun Seasoning)
 
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Home made Cajun seasoning mix, with no added preservatives, fillers, or any other junk that you probably shouldn't ingest Akuda Esin #BatonRougeTrainer Email: [email protected] Website: www.batonrougetrainer.com Facebook: www.facebook.com/barsbr Instagram: @akuda_esin
Views: 311 AESINFITNESS
Secret Recipe Herb & Spice Blends 7 Pepper Chili.m4v
 
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Chef Jeff shows you just how easy it is to create Great Tasting 7 Pepper Chili using Secret Recipe Herb & Spice Blends
Views: 188 Jeff Van Hanswyk
Dominos Oregano Seasoning|Pizza Pasta Spice Mix|Secret Ingredient
 
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Full recipe: http://www.indianveggiedelight.com/dominos-oregano-seasoning/
Views: 1737 Indian Veggie Delight
Paris Spice Store Owner's Secret Blend
 
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http://www.WebCookingClasses.com When your family has been dealing in cooking spices for hundreds of years, you can create your own secret blend. Our Paris guide to fresh cooking continues today with exotic spices from L' Epicerie Fine in Paris. Discover how to cook FREELY, with creativity and confidence, and break free of your cooking rut forever! My FREE guidebook, "The 5 Forks To Freestyle Cooking" will help you find the way. Download it immediately at: http://www.WebCookingClasses.com/freestyle-cooking
Views: 1807 ChefToddMohr
How To Make Spice Blends
 
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Grilling? Spice up beef, chicken and pork with Spicy Barbeque Blend, Herb Blend, and Steak Seasoning Blend. Here are the recipes: http://www.hy-vee.com/meal-solutions/recipes/Spicy-Barbecue-Blend-R6886.aspx http://www.hy-vee.com/meal-solutions/recipes/Herb-Blend-R6884.aspx http://www.hy-vee.com/meal-solutions/recipes/Steak-Seasoning-Blend-R6883.aspx Source: Hy-Vee Seasons Summer Grilling Guide 2015, Hy-Vee Seasons Fall 2011.
Views: 1825 Hy-Vee
Garam Masala | India's Aromatic Spice Blend
 
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Garam Masala - Full Recipe and Directions: https://aramon65.wordpress.com/2017/02/03/garam-masala-indias-aromatic-spice-blend/ ——————————————————— Garam Masala is an intoxicating, complex and aromatic spice blend that is essential when cooking Indian cuisine. The addition of the Garam Masala to Indian dishes enhances and balances the flavors of the recipe bring out the fragrant floral notes and hints of the warming spices. ——————————————————— “Just One Bite, Please?” Blog: http://aramon65.wordpress.com/blog Facebook: http://www.facebook.com/justonebitepl... Instagram: http://www.instagram.com/justonebitep... Twitter: https://twitter.com/just1biteplease ———————————————————
BEST JAMAICAN JERK SEASONING RECIPE • Malaika Malz
 
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Hi Chickens :) I'm back baby! Have you missed me? hehehe Here is my jerk seasoning to rival any ready made jar one. If you would like to give it a try you can use it in any of my tutorials linked below :) You will need: 8 scallions 4-6 scotch bonnet peppers 4 large cloves of garlic 4 large sprigs of fresh thyme 30g fresh ginger ½ cup pickling vinegar 10 tbsp molasses sugar 5 tbsp sea salt 5 tbsp whole pimento seeds 2 tbsp ground nutmeg 2 tbsp sunflower oil 1 tbsp ground black pepper 1 tbsp lemon juice Full recipe: http://satiated.co.uk/homemade-jerk-seasoning/ Jerk Shrimp Alfredo https://youtu.be/bqc20yvfLSA Easy Oven Jerk Chicken https://youtu.be/qv3vg2eeEq4 Jerk Spiced Turkey Breast Roll https://youtu.be/x9hkt42I8Ko X Social Media: Blog • http://satiated.co.uk Insta • https://instagram.com/malaikamalz Twitter • https://twitter.com/malaikamalz Music: Me 2 (feat. Julian Avila) X LAKEY INSPIRED • https://soundcloud.com/lakeyinspired/me-2-feat-julian-avila
Views: 12052 Malaika Malz
~Spaghetti Sauce Seasoning Mix~
 
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Want even more savings on that grocery budget of yours? This is also even better tasting than those store bought packages of spaghetti seasoning mix. I know that you will enjoy this seasoning mix as you have my other seasoning mixes.
Views: 1913 Teasers Pleasers
9 easy diy spice blends
 
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9 easy diy spice blends
Views: 520 HowTo Diy Craft
How to Make Your Own Satay Spice Blend : Asian Cuisine
 
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Subscribe Now: http://www.youtube.com/subscription_center?add_user=Cookingguide Watch More: http://www.youtube.com/Cookingguide You don't have to be a professional chef to make your own satay spice blend right at home. Make your own satay spice blend with help from a professional recipe developer in this free video clip. Expert: Bee Low Contact: easyasianfood.com Bio: Bee Low is a food blogger, cookbook author (#1 selling Asian cooking book on Amazon), and a professional recipe developer. Filmmaker: Thomas Galyon Series Description: You don't have to venture out for an expensive night on the town to enjoy some delicious Asian cuisine anytime you'd like. Find out how to expertly prepare Asian cuisine right at home (even if you're not actually an expert) with help from a professional recipe developer in this free video series.
Views: 7018 cookingguide
Anna Olson's Guide to Indian Curry Spice Blends
 
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Here's an overview guide of Indian curry spice blends. Subscribe for more video recipes: http://goo.gl/MJV4af Shop Anna Olson Cookbooks: - http://lickst.at/shopannaolson - Follow Anna on social media: Pinterest: https://pinterest.com/chefannaolson Twitter: https://twitter.com/olson_anna Facebook: https://www.facebook.com/chefannaolson Instagram: https://instagram.com/chefannaolson Anna's Official Website: http://annaolson.ca - Follow Oh Yum on... Facebook: https://facebook.com/ohyumfood Instagram: https://instagram.com/ohyumfood Pinterest: https://pinterest.com/ohyumfood Twitter: https://twitter.com/ohyum_food Official Oh Yum Website: https://ohyum.tv
How to Make Four spice Blend. Four spice Blend Recipe. Quatre Epices
 
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How to Make Four spice Blend. Four spice Blend Recipe. In that cooking video chef Pascal is showing how to make a Four Spice blend. Thank you for watching and supporting!!! Ingredients; 1 Table spoon ground white pepper 2 Tea spoon ground clove 1 Tea spoon ground nutmeg 1 Tea spoon ground ginger Thank you for watching and supporting!!!
Luvafoodie Garlic Lovers Spice Blend Angus Beef
 
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Luvafoodie Garlic Lovers Spice Blends, Best Spice Blend!
Views: 13 Luvafoodie
Polynesian Chili Spice Blend
 
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http://allspicedup.net has everything you need to be a legendry chef at home. Spice blends, salts, sauces and more.
Views: 123 All Spiced Up